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Making caramel used to be so intimidating. And if it still intimidates you, not to worry! This salted caramel sauce is much easier than you’d think, and it comes out perfect every time! The unsalted version is yummy as it is, but adding some salt really knocks it out of the park. And it only […]
Alright you guys, I have a confession. I’d never had a traditional strawberry shortcake until I started developing this recipe. At least, not that I can remember. I know there are versions that are based around more of a sponge cake, and that’s the version I’d had. But something about these sweet little biscuit shortcakes […]
Who doesn’t love dessert for breakfast? I’m a huge donut lover, especially when there’s chocolate involved. These chocolate frosted baked donuts are fluffy, light and so simple to make! I wanted to get the perfect texture for these little guys. I’ve always slightly favored cake donuts over yeasted donuts, but they can sometimes be very […]
The first time I had Magnolia Bakery’s Banana Pudding pudding was on a work trip to Boston. I didn’t even know they had a location in Chicago only a few minutes from my job at the time, but after trying this for the first time I wish I had! It was light, fluffy and had […]